Stir-fried Chicken Asparagus Recipe: A Healthy, Better-than-takeout Meal
Today’s stir-fried chicken asparagus recipe will allow you to indulge in the charm of juicy chicken paired with spring vegetables.
Ingredients
- 18 oz skinless boneless chicken breast (cut into 1-inch cubes)
- 12 oz asparagus (sliced into 2 - 3-inch pieces, woody ends removed)
- 1 tbsp garlic (minced)
- 2 1/2 tbsp reduced-sodium soy sauce
- 1 tbsp unsalted roasted sesame seeds
- 1/2 tbsp oyster sauce
- 1/2 tbsp sesame oil
- 2 tbsp canola oil (divided)
- 1 tsp hoisin sauce
- 1 tsp ginger (minced)
- 1/2 tsp garlic powder
- 1 tsp paprika
- 1/2 tsp ground black pepper
- 1 tsp brown sugar
- 2 tsp cornstarch
- 2 tbsp scallion (chopped)
- 3 1/2 cups cooked medium-grain rice (from 1 3/4 cups uncooked)
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