Orange Meringue Pie | Florida's Natural
Fluffy meringue atop a tangy orange curd and buttery crust in our Orange Meringue Pie, made with Florida’s Natural Orange Juice. Perfect for citrus lovers!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at staging.floridasnatural.com.
Ingredients
- 2 cups sifted all-purpose flour
- 1 tablespoon sugar
- 1 teaspoon salt
- 1 large egg, lightly beaten
- 1/2 teaspoon white vinegar
- 1/4 cup ice cold water
- 3/4 cups cold unsalted butter cut into pieces (1 ½ sticks or 12 tablespoons)
- 1 egg white, lightly beaten
- 3/4 cup sugar
- 1/3 cup cornstarch
- 1/2 teaspoon pinch salt
- 1 3/4 cups Florida’s Natural® No-Pulp Orange Juice
- 4 large eggs, separated
- 4 tablespoons unsalted butter, cut into pieces
- 1 teaspoon vanilla extract
- 1/2 cup sugar
- 1/4 teaspoon cream of tartar
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