Gluten Free Irish Soda Bread - Hand + Heart Gluten Free
Tender, moist, and reminiscent of both cake and bread, this gluten free Irish Soda Bread recipe will be your go to for breakfast or snack anytime of day.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at handandheartglutenfree.com.
Ingredients
- 4 cups Hand + Heart Gluten Free All Purpose Flour (1 to 1)
- 1/4 cup milk powder (optional for more tender crumb)
- 1/4 cup granulated sugar
- 1 ½ teaspoons baking soda
- 1 teaspoon salt
- 2 cups buttermilk, room temperature
- 2 large eggs
- 6 tablespoons unsalted butter, melted
- optional: 1 cup raisins
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