Egg Casserole: Delicious and Easy
Our simple egg casserole dish is guaranteed to be a hit with all the family, and it needs just three ingredients. Eggs, ricotta or cottage cheese, and butter!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at unocasa.com.
Ingredients
- 8 eggs (large size preferred)
- 1/2 cup of either cottage cheese or ricotta cheese (take your pick, both work well!)
- 1/2 tbs of melted butter
- Salt and pepper to taste
- 1/2 cup of added toppings (you can add in meats or vegetables of your choice to the egg bake)*
- 1/3 cup of grated cheese (add in different cheeses, such as cheddar, to the egg casserole recipe for an extra cheesy dish)
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