Homemade Krispy Kreme Doughnuts – Light, Fluffy, and Sweet!
These Homemade Krispy Kreme doughnuts are light, fluffy, and coated in a sweet glaze. Perfect for a treat at home, and they taste just like the iconic original!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipesbyclare.com.
Ingredients
- Whole milk, warmed: 1 cup.
- Active dry yeast: 2 1/4 tsp (one packet).
- Granulated sugar: 1/4 cup.
- Eggs, room temperature: 2 large.
- Unsalted butter, melted and cooled: 1/3 cup.
- All-purpose flour: 4 cups (plus more for rolling).
- Salt: 1/2 tsp.
- Ground nutmeg: 1/4 tsp.
- Powdered sugar: 2 cups.
- Whole milk: 1/3 cup (for glaze).
- Vanilla extract: 1/4 tsp (for glaze).
- Vegetable oil (for frying).
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