Prawns and wilted Spinach Pasta - Cooking.com.au

Ingredients

• 150 grams of dried pasta
• 200g green prawns
• 150g baby spinach leaves
• 1 small onion (sliced thinly length ways)
• 1 clove of garlic finely diced (or 1 tablespoon of crushed garlic)
• 1 tablespoon sweet chilli sauce
• 2 tablespoon fresh cream
• 10 egg tomatoes sliced
• 2 tablespoons extra virgin olive oil
• 1 tablespoon butter
• Salt and pepper to taste
• Optional – extra chilli flakes