Beer, Bacon and Cheese Damper | BBQs In The Hills
Create a flavorful flatbread with beer, cheese, and bacon. Brushed with butter, it's a deliciously simple treat.
Ingredients
- 3 cups self-raising flour
- 1 tsp baking powder
- 1 tsp sea salt
- 100 grams butter, cold, roughly chopped, plus extra to serve
- 300 ml pale ale beer
- 1 grated cheese
- 1 bacon, finely chopped
- 1 tsp butter, melted
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