Smokey BLT Pasta Salad with Ranch
This side dish combines the flavors of a BLT in a creamy pasta salad that’s light on the palette and perfect for a summer party. Ingredients 1 16oz box Cavatapp
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at championshipcatering.com.
Cooking tools:
- Baking pan
- Pot
- Colander
- Stove
- Oven
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Measuring cup
- Measuring spoon
- Whisk
Ingredients
- 1 16oz box Cavatappi, Rotini, or bowtie pasta
- 5 Roma tomatoes, diced
- 1 lb. of bacon, cooked and crumbled
- 6 cups romaine lettuce (can sub spinach if desired), chopped
- 1/3 cup red onion, chopped
- ½ cup mayonnaise
- ¾ cup ranch dressing
- 1 Tbsp BBQ sauce
- 2 Tbsp apple cider vinegar
- 1 tsp garlic powder
- 1 tsp salt
- 1/2 tsp ground black pepper
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