Cauliflower & broccoli soup with seedy crumble recipe | Good Food

Ingredients

• 1 cauliflower (about 700g)
• 1 broccoli (about 450g)
• 2 tbsp vegetable or other flavourless oil
• 1 large onion finely chopped
• 2 celery sticks finely chopped
• 2 carrots finely chopped
• 3 large garlic cloves finely chopped
• 2 tsp ground cumin
• 1 tsp ground coriander
• 1 litre vegetable stock
• 2 tsp vegetable or other flavourless oil
• 50g fresh or dried breadcrumbs
• 25g mixed seeds
• pinch of chilli flakes
• 25g parmesan or vegetarian alternative, finely grated