Rich chocolate and beetroot cake
This is a moist and rich chocolate cake that's easy to bake. The inclusion of beetroot makes it packed full of good nutrients!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.
Ingredients
- 2/3 cup coconut oil or olive oil
- 1/2 cup honey (or maple syrup)
- 100 grams good quality dark (65%+ cocoa) chocolate (buttons or chopped)
- 4 eggs
- 2 cups grated raw beetroot
- 1 1/2 cups gluten-free (or spelt) flour
- 2 teaspoons baking powder
- 3 tablespoons cocoa
- pinch salt
- raspberry powder, to dust (optional)
- coconut yoghurt, to serve
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