How to make the perfect mutton keema biryani recipe - Blog
The Mutton Keema Biryani is one of the most loved delicacies all restaurants serve. It's time to cook one at home with our easy-to-make recipe!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.licious.in.
Ingredients
- Licious Mutton Mince
- 1 inch cinnamon stick
- 2 green cardamom pods
- 1 ½ cup Basmati rice (soaked)
- 2 tbsp oil
- 1 tsp Cumin seeds
- 1 black cardamom pod
- 1 large onion chopped
- Salt - to taste
- 2 tbsp fresh coriander leaves - chopped
- 5-6 cloves
- 1 tsp Garam masala powder
- 2 large tomatoes chopped
- 8-10 black peppercorns
- 15-20 Mint leaves
- 1 tbsp Garlic paste
- 1 tbsp Ginger Paste
- 1 tsp red chilli powder
- 3 green chillies chopped
- 1 cup fried onions
- A few strands of Saffron dissolved in ¼ cup of milk
- 2 tbsp extra virgin olive oil or butter/ghee
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