Mac and Cheese con calabaza - Cookidoo® – the official Thermomix® recipe platform
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Ingredients
- 60 g de queso parmesano
- 200 g de queso cheddar
- 700 g de agua
- 400 g de pulpa de calabaza
- 450 g de pasta corta seca
- 400 g de leche entera
- 30 g de mantequilla
- ½ cucharadita de sal
- ¼ de cucharadita de pimienta negra molida
- 2 pellizcos de nuez moscada molida
- 30 g de harina de trigo
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