Ruth’s Southern Country-Style Butter Bean & Green Bean Soup with Potatoes | Recipes | Camellia Brand

Ingredients

• ½ cup Camellia Brand Large Lima Beans
• 1 ½ pounds fresh green beans , tipped, tailed, and sliced into 2/3-inch pieces
• 1 ½ pounds potatoes , cut in medium-size chunks
• ¼ pound bacon (optional)
• 1 large onion , chopped
• 1 stalk celery , chopped
• 1 tablespoon butter (use 3 tablespoons or more if you omit the bacon)
• Salt and freshly ground black pepper
• Bacon Salt (optional)
• 1 (12-ounce) can evaporated whole or skim milk