Salmon with Raspberry Balsamic Glaze | Clean Plates
Salmon with Raspberry Balsamic Glaze | Clean Plates
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cleanplates.com.
Ingredients
- 24 raspberries (frozen or fresh)
- 1/4 cup balsamic vinegar
- 4 teaspoons freshly squeezed orange juice
- 1 teaspoon orange peel
- 2 teaspoons honey
- 1 tablespoon red wine
- 4 skinless 4 to 6-ounce salmon fillets
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