Peanut butter cocoa krispie treats (1959)
If you loved the sweet taste of the classic Rice Krispies treats, you should definitely try this super easy-to-make chocolate peanut-butter spin on that recipe!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at clickamericana.com.
Cooking tools:
- Saucepan
- Stove
- Measuring cup
- Spoon
- Baking pan
- Chef's knife
Ingredients
- 1/3 cup of Karo corn syrup (light or dark)
- 1/2 cup of brown sugar, firmly packed
- 1/2 cup of Skippy Peanut Butter, creamy or chunk style
- 3 cups of Kellogg’s Cocoa Krispies
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