Blueberry Pancakes - mds.CulinaryMedicine.org

Ingredients

• 6 Tbsp Whole wheat flour
• 6 Tbsp Enriched all purpose white flour
• 3 Tbsp Yellow cornmeal
• 1/8 tsp Salt
• 1 tsp Baking powder
• 1 tsp Sugar
• 6 Tbsp Oatmeal
• 1 cup Reduced fat buttermilk
• 1 large Egg(s)
• 2 large Egg white(s)
• 1/2 cup Blueberries, raw
• 4 tsp Unsalted butter (2 tsp. per serving)
• 2 Tbsp Maple syrup (1 Tbsp per serving)