Vegan Cauliflower and Broccoli Pot Pie
This vegan Cauliflower and Broccoli Pot Pie features tender vegetables in a smooth, creamy sauce within a flaky crust, offering a hearty meal option.
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Cooking tools:
- Oven
- Pot
- Whisk
- Pie dish
- Cutting board
- Chef's knife
- Measuring cup
- Measuring spoon
- Spoon
- Stove
- Aluminum foil
- Kitchen timer
- Paring knife
- Colander
Ingredients
- 1 whole pie crust
- 1 head cauliflower chopped into florets
- 1 head broccoli chopped into florets
- 1 cup vegan butter
- 1/2 cup all-purpose flour
- 2 cups vegetable broth
- 1 cup unsweetened almond milk
- 1 tsp garlic powder
- 1 tsp onion powder
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