Recipe Rabbit thighs and mushrooms instant pot - pressure cooker
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Recipe Rabbit thighs and mushrooms instant pot - If you prepare the dish of rabbit thighs in season, you can add some fresh mushrooms to enhance the whole dish. It will give it a unique taste of...
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Cooking tools:
- Pressure cooker
- Chef's knife
- Cutting board
- Measuring cup
- Wooden spoon
- Ladle
- Serving bowl
- Pepper mill
Ingredients
- 2 rabbit legs
- 2 carrots cut into slices
- 230 g can of sliced mushrooms
- 1 sliced onion
- 100 ml water
- 100 ml white wine
- 1 cube of veal stock
- 1 tsp parsley
- Pepper
- Fat
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