Tuscan Ribollita Soup

Tuscan Ribollita Soup

healthyhabitsblog.net

Forget limp lettuce and soggy sandwiches! Today, we're teleporting ourselves to the sun-drenched hills of Tuscany with a soup so hearty, so soul-warming, it'll

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at healthyhabitsblog.net.

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Cooking tools:

  • Pot
  • Chef's knife
  • Cutting board
  • Can opener
  • Colander
  • Measuring cup
  • Wooden spoon
  • Ladle
  • Stove
  • Mixing bowl
  • Serving bowl
  • Fine-mesh sieve
  • Saucepan

Ingredients

  • Olive oil
  • 1 onion
  • 2 carrots
  • 2 celery stalks
  • 2 cloves garlic
  • 1 (15oz) can cannellini beans
  • 1 (28oz) can crushed tomatoes
  • 4 cups vegetable broth
  • 1 bunch kale
  • 1 medium potato
  • 1/2 loaf stale bread
  • Salt
  • pepper

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