Moong Dal Halwa Recipe | Bawarchi Rasoi
Learn how to cook/make Moong Dal Halwa by Bawarchi Chetna Gupta. You can now make moong dal halwa, a rich and sweet Indian dessert, easily in an instant pot! I’m sharing my super quick shortcut...
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bawarchirasoi.com.
Ingredients
- 1 cup moong dal
- Water, for soaking
- ½ cup ghee
- 1 cup milk
- 1 cup of sugar
- 5 almond, chopped
- ½ tsp cardamom powder
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