Serbian Kebab

Name: Serbian Kebab
Total time: 50 min
Ingredients: beef - 16 oz (450 g); pork - 16 oz (450 g); lamb - 16 oz (450 g); salt; black pepper; cayenne pepper; garlic - 4 cloves, pressed; eggs - 1 egg white, beaten

bonapeti.com

Now we know how to make the famous, juicy, Serbian kebabs! Enjoy the serbian kebab from a master chef. Mix the beef, lamb and pork, that have been cut

Keywords

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View full recipe on bonapeti.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bonapeti.com.

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