Karo Foodservice - Easter Basket Scotcheroos
Learn how to make Easter Basket Scotcheroos from Karo Syrup
Ingredients
- 1 cup Karo® Light Corn Syrup
- 1 cup sugar
- 1 cup creamy peanut butter
- 6 cups crispy rice cereal
- 1 cup semi-sweet chocolate chips
- 1 cup butterscotch chips
- Green tinted coconut, optional
- Small Easter candies, such as jelly beans, etc.
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