Roasted Acorn Squash – My MN Farmer
Roasted Acorn Squash - 1 medium acorn squash (about 1 lb) - 1 tbsp unsalted butter, cut into 4 pieces and at room temperature - Kosher salt - Freshly ground
Ingredients
- 1 medium acorn squash (about 1 lb)
- 1 tbsp unsalted butter, cut into 4 pieces and at room temperature
- Kosher salt
- Freshly ground black pepper
- 2 tsp packed light or dark brown sugar
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