Cilantro + Citrus Vinaigrette

Cilantro + Citrus Vinaigrette

www.annielucey.com

Punchy and vibrant green, this recipe adds major flavor to salads, veg, proteins, tacos, and more.

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Ingredients

  • 1 large bunch cilantro, or about 2 1/2 - 3 cups of cilantro leaves and stems, packed
  • Zest and juice of 2 limes
  • Zest and juice of 1 lemon
  • 1 shallot, halved
  • 1 large jalapeno, ribs and seeds removed
  • 3/4 cup extra virgin olive oil
  • optional: 1/4 cup toasted pepitas (add to make it thicker and make it more of a sauce)
  • Kosher salt to taste
  • Optional: 1 teaspoon honey to counteract bitterness if needed

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