PaleoFLEX™ Cinnamon Crumble Apple Pie - The Paleo Diet®
Looking for a gluten-free dessert everyone will love? Serve up this naturally sweetened apple pie topped with a nutty pecan crumb topping!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thepaleodiet.com.
Ingredients
- 11⁄2 cups blanched almond flour, divided
- 3 Tbsp. coconut flour
- 1 cup solid coconut oil, divided
- 2⁄3 cup plus 1 TBSP arrowroot flour, divided
- 1⁄4 cup plus 4 TBSP maple syrup, divided
- 1⁄4 tsp. fine grain sea salt
- 1 large egg
- 6 large apples, peeled and chopped
- 1 Tbsp. lemon juice
- 1 tsp. pure vanilla extract
- 3 tsp. cinnamon, divided
- 1 tsp. ginger
- 1⁄4 tsp. allspice
- 1⁄4 tsp. nutmeg
- 3⁄4 cup pecans, chopped
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