Foodie Recipe: Vegan Sloppy Joes - Indianapolis Monthly
Even carnivore cooks will like the no-fuss prep for this satisfying meatless twist on a childhood favorite.
Ingredients
- 1 ½ cups textured vegetable protein (TVP), available at Good Earth or at most major supermarkets
- 1 ½ cup boiling water
- 2 tablespoons olive oil
- 1 large onion, chopped
- 1 large green pepper, diced
- 1 clove of garlic, minced
- 2 ½ cups tomato sauce
- 2 tablespoons chili powder
- 1 tablespoon soy sauce
- 1 tablespoon yellow mustard
- 1 tablespoon brown sugar
- 1 teaspoon salt (or more to taste)
- Freshly ground black better (to taste)
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