The Perfect Roast Beef Done to Medium Rare – Cook n' Share
Cook the perfect medium rare roast beef with our easy recipe using thyme, rosemary, garlic, salt, and pepper. Perfect for special occasions or a delicious weeknight dinner.
Ingredients
- 1 round roast or the roast of your choice around 3 pounds or 1.4 kg at room temperature
- 1 tsp dried thyme
- 1 tsp dried rosemary
- 1 tsp pepper
- 1 tsp salt
- 2 tsp minced garlic
- olive oil
- For the Gravy:
- 2 tbsp unsalted butter
- 2 tbsp flour
- 3/4 cup beef stock
- juices from the roast
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