Grilled Pork Chops Yucatan-Style | KRAFT MAYONNAISE | United States
Make grilled pork chops with big flavor with help from annatto paste marinade and its accompanying coleslaw. Grilled Pork Chops Yucatan-Style are show-stoppers!
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.kraftheinz.com.
Cooking tools:
- Grill
- Instant-read thermometer
- Measuring cup
- Measuring spoon
- Dish
- Mixing bowl
- Chef's knife
- Cutting board
- Spoon
- Tongs
- Refrigerator
- Plate
Ingredients
- 1 cup orange juice, divided
- 1 tbsp annatto paste
- 8 bone-in pork chop s (2-1/2 lb.), 1/2 inch thick
- 1/2 cup KRAFT Real Mayo
- 2 habanero chiles, seeded, finely chopped
- 7 cups shredded cabbage
- 4 large radishes, cut in half, thinly sliced
- 5 green onions, sliced
- 1 avocado, cut into 8 wedges
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Pork Chops Yucatán-Style Recipe
epicurious.com
:max_bytes(150000):strip_icc()/Simply-Recipes-Grilled-Pork-Chops-Adobo-Paste-LEAD-06-e0f202ac462b4932aa42eac045cd09bd.jpg)
Grilled Pork Chops with Adobo Paste Recipe
simplyrecipes.com
Our Recipes - Grilled pork chops | Marché Bonichoix
bonichoix.com
Yucatecan Pulled Pork with Citrus & Annatto Recipe
cuisineathome.com
Grilled Pork Chops Recipe
givemecookie.com
Grilled Pork Chops with Roasted Pineapple Salsa Verde | Heinen's Recipes
heinens.com
Juicy Grilled Pork Chops Recipe
tasteofhome.com
Grilled Pork Chops
healthyhabitsblog.net