Red Jalapeño & Tamarind Michelada - The Perfect Puree of Napa Valley
• Mexican style lager beer • 1/2 oz. The Perfect Purée Red Jalapeño Puree, thawed • 1/2 oz. The Perfect Purée Tamarind Puree, thawed • 1/2 oz. fresh lime juice
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at perfectpuree.com.
Cooking tools:
Ingredients
- Mexican style lager beer
- 1/2 oz. The Perfect Purée Red Jalapeño Puree, thawed
- 1/2 oz. The Perfect Purée Tamarind Puree, thawed
- 1/2 oz. fresh lime juice
- 2 oz. sweet & sour
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Red Jalapeño & Tamarind Michelada - The Perfect Puree of Napa Valley
perfectpuree.com
Red Jalapeño Michelada - The Perfect Puree of Napa Valley
perfectpuree.com
Red Chelada - The Perfect Puree of Napa Valley
perfectpuree.com
Loaded Michelada - The Perfect Puree of Napa Valley
perfectpuree.com
Chipotle Michelada - The Perfect Puree of Napa Valley
perfectpuree.com
Loaded Michelada - The Perfect Puree of Napa Valley
perfectpuree.com
Phil's Tamarind Margarita - The Perfect Puree of Napa Valley
perfectpuree.com
Tamarind Margarita - The Perfect Puree of Napa Valley
perfectpuree.com