Vegan Nutella - Helen Ridgeway Nutrition

Vegan Nutella - Helen Ridgeway Nutrition

helenridgeway.com

This vegan nutella recipe couldn’t be easier. It only has three ingredients: hazelnuts, cacao and maple syrup to make the most amazing spread.

View Original

Share this recipe:

Ingredients

  • 2 cups hazelnuts ((280g))
  • 3 tbsp maple syrup
  • 4 tbsp cacao powder
  • 1/2 cup water ((125ml))

More Like This