Chicken Tomato Basil Soup Gluten Free | Lucky 32 Recipe

Ingredients

• 1 tbsp canola oil
• 3 tbsp chopped red onion
• 2 tbsp minced garlic
• 1 ¾ pounds chicken breast cut into ½ inch pieces
• 2 quarts chicken stock
• 2 oz chopped fresh basil leaves
• 46 oz canned tomatoes “chopped in puree”
• 1/3 cup roasted roma tomatoes, chopped in food processor
• 3 tbsp tomato paste
• ½ cup water
• ½ cup cornstarch
• 1 tbsp salt
• 1 cup heavy cream