Trying South Indian Food: Dosa and Chutneys

Trying South Indian Food: Dosa and Chutneys

pantryvault.com

Experience the vibrant flavors of South Indian cuisine with this authentic Dosa recipe. Made with rice and lentils, this crispy delight is perfect for breakfast or a cozy dinner. Pair it with spicy...

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Cooking tools:

  • Griddle

Ingredients

  • 200g Rice
  • 100g Lentils
  • 1 Tomato
  • 1 Onion
  • to taste Cilantro
  • 2 tbsp Ghee
  • to taste Chili
  • to taste Coconut
  • to taste Mint

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