Crème Brûlée French Toast Recipe

Ingredients

• 0.5 cup unsalted butter
• 1 cup packed brown sugar
• 2 tablespoons corn syrup
• 6 (1-inch thick) slices French bread
• 5 large eggs
• 1.5 cups half-and-half cream
• 1 teaspoon vanilla extract
• 1 teaspoon brandy-based orange liqueur (such as Grand Marnier®)
• 0.25 teaspoon salt