Gluten Free Olive and Feta Bread Rolls Recipe
Delicious gluten free brown bread rolls studded with olives and feta - perfect for lunches.
Ingredients
- 1 egg white
- 2 tsp sugar
- pinch of salt
- 2 tbsp oil
- ½ tsp vinegar
- 200ml milk
- 250g FREEE Brown Bread Flour
- 2 tsp quick yeast
- 75g feta cheese
- 75g olives, destoned
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