Lemon and Blueberry Weetbix Slice Recipe

Lemon and Blueberry Weetbix Slice Recipe

myfoodbook.com.au

Enjoy the Lemon and Blueberry Weetbix Slice, a treat made with Australia’s favourite Weetbix. With a crunchy base, zesty lemon icing, and juicy blueberries, this slice is refreshing and satisfying....

Keywords

  • Weetbix slice
  • classic weetbix sice recipe
View full recipe on myfoodbook.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at myfoodbook.com.au.

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Cooking tools:

  • Slice pan
  • Parchment paper
  • Oven
  • Saucepan
  • Stove
  • Mixing bowl
  • Spoon
  • Sifter
  • Fine-mesh sieve
  • Grater
  • Chef's knife
  • Measuring cup
  • Whisk
  • Airtight container

Ingredients

  • 185g Fairy margarine, chopped, extra for greasing
  • ⅔ cup caster sugar
  • ¼ cup honey
  • Grated zest of 1 lemon
  • 6 Weetbix, crushed
  • 1 cup desiccated coconut
  • 1 cup plain flour
  • ½ teaspoon baking powder
  • 125g punnet blueberries
  • 1 cup icing sugar mixture, sifted
  • 1 tbsp lemon juice

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