Monogrammed sugar biscuits Recipe | Food Network UK
This mouth-watering recipe is ready in just 44 minutes and the ingredients detailed below can serve up to 5 people.
Ingredients
- 190g icing sugar, sifted
- 225g butter
- 1 egg
- 1 tsp vanilla extract
- 1 tsp pure almond extract
- 210g plain flour
- 1 tsp bicarbonate of soda
- 1 tsp cream of tartar
- Caster sugar
- Royal icing
- For the royal icing
- *3 egg whites
- 450g confectioners' sugar
- 1/8 tsp cream of tartar
- Food colouring, optional
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