Cotton Candy Frappuccino | Just A Pinch Recipes

Cotton Candy Frappuccino | Just A Pinch Recipes

www.justapinch.com

Place ice cubes in blender or food processor. Add milk, ice cream and syrup (or jam) to blender. Place lid on blender, and blend for about 20 seconds or until ice is crushed...

View Original

Share this recipe:

Ingredients

  • 3/4 cup - ice (about 9 'standard' size ice cubes)
  • 2/3 cup - milk
  • 1/2 cup - vanilla bean ice cream
  • 3 tablespoon(s) raspberry syrup (like torani brand used to flavor coffee) - or use raspberry jam if you don't have syrup
  • 1 mound - whipped cream, for garnish

More Like This