Cotton Candy Frappuccino | Just A Pinch Recipes
Place ice cubes in blender or food processor. Add milk, ice cream and syrup (or jam) to blender. Place lid on blender, and blend for about 20 seconds or until ice is crushed...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.
Ingredients
- 3/4 cup - ice (about 9 'standard' size ice cubes)
- 2/3 cup - milk
- 1/2 cup - vanilla bean ice cream
- 3 tablespoon(s) raspberry syrup (like torani brand used to flavor coffee) - or use raspberry jam if you don't have syrup
- 1 mound - whipped cream, for garnish
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