Low Salt Caramelized Onion Dip | Low Salt Kitchen
Low Salt Caramelized Onion Dip takes 25 minutes to prepare. Recipe by Mckenzie Ellis.
Ingredients
- 2 tablespoons extra-virgin olive oil
- 1 tablespoon unsalted butter
- 2 large yellow or white onions Diced
- 6 tablespoons low-fat sour cream
- 6 tablespoons low-fat cream cheese
- 6 tablespoons light mayonnaise
- ⅛ teaspoon no-salt substitute*
- ½ teaspoon freshly ground black pepper
- ¼ teaspoon cayenne pepper*
- *Add more or less cayenne pepper depending on your spiciness level
- *Some commons brands of salt substitutes are Nu-Salt, NoSalt, and Morton’s Salt Substitute found at your local grocery store.
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