Opal® Apples with Caramel Dip
Ingredients - 2 Opal® apples, thinly sliced - 8 ounces Neufchatel cream cheese, softened - 1/4 cup packed brown sugar - 3/4 cup caramel ice cream topping - 1
Ingredients
- 2 Opal® apples, thinly sliced
- 8 ounces Neufchatel cream cheese, softened
- 1/4 cup packed brown sugar
- 3/4 cup caramel ice cream topping
- 1 teaspoon vanilla
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