Minestrone Soup Recipe | Give Me Cookie
A hearty and nutritious Italian soup filled with vegetables, beans, and pasta. Perfect for a comforting meal any time of the year.
Ingredients
- 2 tablespoons olive oil
- 1, chopped onion
- 2, diced carrot
- 2 stalks, diced celery
- 3 cloves, minced garlic
- 1, diced zucchini
- 1 cup, chopped green beans
- 1 can (14.5 oz) canned diced tomatoes
- 6 cups vegetable broth
- 1 can (15 oz), drained and rinsed cannellini beans
- 1 cup pasta (small shapes)
- 1 teaspoon Italian seasoning
- to taste salt
- to taste black pepper
- for garnish fresh basil
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