Chocolate Brownie Biscuits Recipe | Easy Chocolate Cookies
These fudgy, chocolate brownie biscuits contain not one, not two but four different types of chocolate, making them a chocoholic's dream.
Ingredients
- 100g Bournville chocolate
- 150g dark chocolate, at least 70% cocoa solids
- 75g unsalted butter
- 180g caster sugar
- 3 large eggs, whisked
- 1 tsp vanilla extract
- 125g plain flour, sifted
- 1/4 tsp sea salt
- 75g white chocolate, at least 25% cocoa solids, cut into chunks
- 50g milk chocolate, cut into chunks
- 150g raspberries (optional)
- cocoa powder, to dust
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