Mom’s Peach & Blueberry Cobbler – Private Reserve Produce

Ingredients

• 4 Cups Blueberries
• 4 Cups Or about 4 ea. Peach’s (cleaned & sliced into 1/2” pieces)
• 1/2 Cups Granulated Sugar
• 2 Tablespoon All Purpose Flour
• 11 oz. All Purpose Flour
• 3 oz.Granulated Sugar
• 1 1/2 Tablespoon Baking Powder
• 1/2 Tablespoon Salt
• 4 oz. Cold Butter (cut into 1/4 inch cubes)
• 1 1/2 Cups Heavy Cream
• 1/2 Cups Light Brown Sugar
• 4 Tablespoon Unsalted Butter (softened)