Tuna salad wrap recipe | Safefood
Drain the can of tuna and place in a bowl with the mayonnaise, pepper and weetcorn. Mix well. Spread the wrap out flat on a surface and spoon the tuna mixture onto the middle of the wrap.
Ingredients
- 1 tin of tuna, drained (100g / 3 ½ oz. of tuna)
- 2 teaspoons of reduced fat mayonnaise
- 1 tablespoon of sweetcorn
- 30g / 1 oz. lettuce
- 1 medium wholemeal wrap
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