Cubano Quesadillas

Cubano Quesadillas

www.americastestkitchen.com

We wanted our quesadillas to highlight what's really important: perfectly browned tortillas and luscious cheese.

Keywords

  • Mexican
  • Eggs & Dairy
  • Latin America & Caribbean
  • Snacks
  • Cheese
  • Weeknight
  • Main Courses
View full recipe on www.americastestkitchen.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.americastestkitchen.com.

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Cooking tools:

  • Nonstick skillet
  • Cutting board
  • Spatula
  • Measuring spoon
  • Measuring cup
  • Chef's knife
  • Pastry brush
  • Baking sheet
  • Oven
  • Stove

Ingredients

  • 2 plain flour tortillas, eight-inch
  • 4 teaspoons Dijon mustard
  • 4 slices deli ham
  • 2/3 cup shredded Gruyère cheese (3 ounces)
  • 2 tablespoons minced red onion
  • 2 tablespoons chopped pickles (sweet or dill)
  • vegetable oil for brushing tortillas

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