Vegan Potato Salad Recipe | Samsung Food App

Ingredients

• 2 cups golden potatoes, cut into ½” cubes
• 2 tbsp red onion, diced
• 1 celery, diced
• 1 garlic clove, minced
• 2 tbsp black olives, sliced
• 1 radish, halved and thinly sliced
• 2 tbsp dill pickles, diced
• DILL DRESSING
• 1 tbsp olive oil
• 2 tsp pickle juice
• 1 tbsp dill, stems removed and chopped
• Dash ground turmeric
• Dash of ground black pepper, to taste
• Dash of smoked paprika