Chocolate Banana Bread and Prunes Recipe | Sunsweet Growers
Chocolate chips in your banana bread are always a must. And now, chopped prunes are too. Don't believe us? Try this recipe and see for yourself.
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Cooking tools:
- Blender
- Microwave
- Loaf pan
- Hand mixer
- Mixing bowl
- Measuring cup
- Measuring spoon
- Whisk
- Spatula
- Cake tester
- Cooling rack
- Oven
- Kitchen timer
- Parchment paper
- Oven mitt
Ingredients
- 1/2 cup Sunsweet ® Pitted Prunes
- 2 Tbsp water
- 1 cup mashed ripe banana (2 medium)
- 1/3 cup plus 1 tsp brown sugar
- 2 eggs, large
- 1/4 cup vegetable oil
- 3/4 cup whole wheat flour
- 1/3 cup plus 1 tbsp cocoa powder
- 1/2 tsp baking powder
- 1/2 tsp baking soda
- 1/2 tsp salt
- 1/2 cup Sunsweet ® Amaz!n™ Diced Prunes
- 1/2 cup semisweet chocolate chips
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