Green Curry Recipe

Name: Green Curry Recipe
Total time: 35 min
Ingredients: 1 tablespoon olive oil; 1 pound boneless chicken thighs (chopped into bite-sized pieces (chicken breast is good to use as well)); 2-3 spicy green peppers (I used a jalapeno and 2 serrano peppers, though you can use hotter or milder); 3 cloves garlic (chopped); 1 tablespoon chopped ginger; 1/4 cup green curry paste; 13 1/2 ounces coconut milk (1 can); 1 cup chicken stock; 1 tablespoon brown sugar (or use palm sugar, if available); 2 tablespoons fish sauce; 1 1/2 cups snap peas; 1 cup Thai basil (chopped)

www.chilipeppermadness.com

This Thai green curry recipe is quick and easy and huge on flavor with lots of chicken, green curry paste, peppers, coconut milk perfect seasoning blend.

View full recipe on www.chilipeppermadness.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.chilipeppermadness.com.

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Ingredients

1 tablespoon olive oil
1 pound boneless chicken thighs (chopped into bite-sized pieces (chicken breast is good to use as well))
2-3 spicy green peppers (I used a jalapeno and 2 serrano peppers, though you can use hotter or milder)
3 cloves garlic (chopped)
1 tablespoon chopped ginger
1/4 cup green curry paste
13 1/2 ounces coconut milk (1 can)
1 cup chicken stock
1 tablespoon brown sugar (or use palm sugar, if available)
2 tablespoons fish sauce
1 1/2 cups snap peas
1 cup Thai basil (chopped)