Burmese chicken curry with turmeric garlic and ginger Recipe | Samsung Food App

Ingredients

• 2 chicken filets
• 1/2 tsp of turmeric powder
• 1 onion (peeled and pounded)
• 1 onion (peeled and finely sliced)
• 1 clove of garlic (peeled and pounded)
• 1 inch of ginger (peeled and pounded)
• 1 tsp of sweet Paprika
• 1/2 tsp of lemongrass powder
• 3/4 cup of water
• Olive oil
• Salt
• pepper
• 4 sprigs of fresh cilantro (coriander)
• 1 onion (peeled and cut in 8)
• 1 cup of brown rice (washed and drained)
• 1 clove of garlic (peeled and finely sliced)
• 1 1/2 cups of coconut milk
• 1 1/2 cups of water
• 1/2 tsp of salt
• 1 tsp of sugar