Cookwith - Keto Filet Mignon with Korean-Style Umami Butter & Eggy Cloud "McMuffin" Bites

Cookwith - Keto Filet Mignon with Korean-Style Umami Butter & Eggy Cloud "McMuffin" Bites

cookwith.co

Inspired by the irreverent Las Culturistas Culture Awards and their celebration of iconic breakfast and beef moments, this dish fuses the decadent luxury o...

View full recipe on cookwith.co

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookwith.co.

Share this recipe:

Ingredients

  • 4 (6 oz) filet mignon steaks
  • 2 tbsp kosher salt (for brining)
  • 4 cups water
  • 2 tbsp unsalted butter, softened
  • 1 tsp toasted sesame oil
  • 1 tsp soy sauce (or tamari for gluten-free)
  • 1/2 tsp grated garlic
  • 1/2 tsp grated fresh ginger
  • 1 scallion, finely sliced
  • 1 tsp sesame seeds
  • 4 large eggs
  • 2 tbsp heavy cream
  • 1/4 tsp black pepper
  • 1/4 tsp baking powder
  • 1/2 cup shredded sharp cheddar cheese (optional)
  • 1 tbsp neutral oil (avocado or canola)
  • Fresh herbs (chives, parsley) for garnish

More Like This